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Recipe Types: Appetizers | Beef | Breads - Biscuits & Muffins | Casseroles | Egg Dishes | Fish & Seafood | Lamb | Legumes | Pasta | Pork | Poultry | Rice & Grains | Salads | Sandwiches | Sauces, Dressings & Condiments | Snacks & Desserts | Soups, Stews & Chili | Vegetables

Slow-Braised Beef Short Ribs with...

Try these Slow-Braised Beef Short...

Come into my kitchen and let's cook!

Chicken Mole Tradicional

Average Rating: (0 / 5)

This Chicken Mole is a great dish to make with someone you love on a lazy afternoon. A little music, perhaps a Margherita, chop, whirl, eat ...
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Blackberry Balsamic Chicken Breasts

Average Rating: (4.7 / 5)

This recipe for Blackberry Balsamic Chicken Breasts is simple and oh, so tasty. The sauce really adds a nice sweet, sour finish to the chicken.
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Salisbury Steak with Gravy

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Salisbury Steak with Gravy is so easy, and such a comfort food.
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Wok Smoked Mussels

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Mussels make a great light meal, or appetizer for a dinner party and these Wok Smoked Mussels are both simple and tasty.
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Ginger-Mint Grilled Shrimp

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These Ginger-Mint Grilled Shrimp are really a cinch to make. They are best made using large (Colossal) shrimp which is more like lobster.
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Lindy’s Favorite Macaroni and Cheese

Average Rating: (5 / 5)

Cheesy deliciousness!
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What's Hot

Snacks & Desserts

Fresh Homemade Strawberry Shortcake

My Fresh Homemade Strawberry Shortcake is so good, made with fresh homemade sweet biscuits. Plus how to keep strawberries fresh for a week. ...more
Egg Dishes

Lindy’s Ultimate Huevos Rancheros

I've taken Huevos Rancheros over the top with this easy recipe. These Huevos Rancheros are so good, I'm about ready for a throw-down! ...more
Poultry

Chicken Chile Verde con...

Chicken Chilie Verde con Rajas is an easy tasty dish with a Mexican flair. ...more
Beef

Mexican “Lasagna” Enchiladas Casserole

In this recipe I bring together the culinary skills of my mother (German) and my mother-in-law (Tex-Mex) to make this delicious Mexican Lasagna. ...more

Recent Tips

How to Prepare and Cook Fresh Mussels

Everything you need to know on how to prepare and cook fresh mussels, whether they are farmed or wild.more
How much garlic should one clove yield?

Don’t you just hate it when a recipe calls for a “clove” of garlic? How much garlic does one clove...more
Mastering the Wine Tasting Room

Love to wine taste but not sure of all the rules? Well, here I'll share tips and techniques to...more
Using a Pressure Cooker

I love using my pressure cookers. I love them better than my crock-pot. And there’s a few reasons...more

Foodie News

A European Search for Iced Tea

I drink iced tea. It’s my beverage of choice when I’m not...more
The Good, the Bad and the Ugly...

I think it’s safe to say that most of us eat out...more
Backyard Vacation Tuscan Grill

Summertime, and the living is easy. Pool, beaches, vacations. Hot days abound....more

I'm a home cook who has a lot of experience and has talked to many GREAT chefs and incorporated their gourmet cooking in a way that you can easily do it at home and don't have to go to specialty markets or use a lot of hard to find items. ...
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